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March No-Bake Visual Recipes Bundle

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Original price $10.00
Original price $10.00 - Original price $10.00
Original price $10.00
Current price $6.00
$6.00 - $6.00
Current price $6.00
Title: bundle variant #1

Digital download

This is a digital download, no physical items will be sent to you. You will see the download as either a PDF or zip file.

Cover your March Life Skills + cooking lessons this month with this March Visual Recipes bundle.

Each recipe is broken into simple steps, includes real photos of each step, stages of preparation, in-depth teacher instructions, and are all no-bake for all learners to access cooking!

Visual recipes make it easy to teach and practice cooking skills in the classroom and at home. Plus, this cooking activity can be a good one to incorporate into fun mealtime routines!

Visual recipes like these are a helpful tool in breaking down a recipe step-by-step. We include visuals of ingredients and tools needed to complete a recipe.

WHAT RECIPES ARE INCLUDED?

1. Shamrock Milkshakes

2. Lucky Charms Treats

3. Shamrock Pretzels

4. Mint Oreo Bark

5. Microwave Nachos 

EACH RECIPE INCLUDES

Teacher Instructions: Big picture overview of the recipe for teachers to read through before prepping for the visual recipe. We give ideas for prep ahead of time, a list of substitutions if needed, and key tasks/skills to keep an eye out for while making the recipe with students.

Ingredients + Tools: One page visual of ingredients and tools needed to complete the recipe. Also included: length of time to make, servings, and amounts needed for ingredients.

Shopping List: One-page visual shopping list of all of the ingredients and amounts needed with Need/Have columns.

Visual Recipe: Visuals of step-by-step directions to create the recipe - including visuals of measuring cups & spoons. We provide a walkthrough of the recipe that makes it easier to preview and refer to during cooking.

Recipe Review Sheet: After it's all said and done, it's always nice to reflect and document how things went. Learners can make adjustments to the recipe, take note of what they learned, make notes for next time, and rate and review the recipe for themselves.

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